Sumac Spice (30g)
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Originating from the middle east, this spice is made from the dried and ground berries of the wild sumac flower. It is slightly tangy and a very fragrant spice that is ideal as a rub for veggies or meats.
Check out the recipe for Sumac Salmon with Roast Fennel & CAARA Herb Dressing with CAARA's Sumac Spice