Multigrain Bread (gluten-free)
Dietary notes: Gluten-free, Vegan, dairy-free
Size: 425 gms
Ingredients: Ragi, Pearl millet, Amarnath, Sunflower seeds, pumpkin seeds, Flax seeds, Fresh yeast, cornflour, rice flour, sunflower oil, and potato starch
Shelf life: Keep refrigerated, consume within 3 days
How to serve: Slice the bread and toast on medium heat in a pan. This tastes delicious when topped with fresh mozzarella, CAARA basil pesto and FarmLove baby tomato from CAARA pantry. Drizzle Extra virgin olive oil.