Malay Coconut & Vegetable Curry with Crispy Asian Vegetables
Reheat in microwave for 3-5 mins & consume immediately. If you aren’t eating straight away, we recommend storing in a fridge below 5°c and enjoying within 2 days of delivery
INGREDIENTS: Carrot, Cauliflower, Broccoli, Sweet Potato, Jasmine Rice, Coconut Milk, Yellow Curry Paste, Pok Choy
DIETARY NOTES: VEGAN , DAIRY FREE , GLUTEN FREE
Fresh blanched vegetables and a seasoning of fresh coriander and mixed sesame seeds enhance the Malaysian flavours. The coconut takes the edge off the fieriness, adding richness and depth to the sauce. Served with Jasmine rice.