Chocolate Hazelnut Granola Bowl

INGREDIENT

QTY

UNIT

CAARA Wheat Free Chocolate & Vanilla Granola *

100

gms

FOR HAZELNUT CHOCOLATE YOGURT

 

 

Greek Yogurt

1

cup

Cocoa Powder*

1

tspn

CAARA Hazel Coco Spread*

3

tspn

FOR TOPPING

 

 

CAARA Mixed seeds*

1

tspn

Banana

1

no

Dry Fig

2

no

Fresh Berries

2

no

Mint

1

sprig

Coconut Chards

5

no

Pomegranate seeds

1

tspn

Toasted Hazelnuts

5

no

Mint Leaves

2

sprig

 

METHOD:

FOR HAZELNUT CHOCOLATE YOGURT:

  • Place 1 Cup of Greek Yogurt in a Bowl and add CAARA Hazel coco spread, cocoa powder and mix it well until its nicely combined.

 

ASSEMBLE YOUR CHOCOLATE HAZELNUT GRANOLA BOWL:

  • Pour the hazelnut chocolate yogurt on the bottom bowl then place the Granola on the one side.
  • Arrange banana slices, figs and fresh berries on the top.
  • Garnish with fresh mint sprigs, pomegranate seeds, sprinkle mixed seeds and toasted hazelnuts, and serve Immediately.

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